Hooray for harvesting tomatoes! Biting into a sun-warmed tomato that was seconds picked from the branch is divine! The flavors are so sweet, so complex, it's like stepping into a completely different world of taste that you never knew you were missing. I really don't see how I could ever eat those awful, tasteless store bought tomatoes ever again. I don't know if I'll have a big enough harvest to do much canning, but I do want to make at least a small batch of homemade salsa. Mmmm!
For awhile I had a resident grasshopper in my little garden. He loved hiding amongst the cool sugar snap pea foliage and my lettuce (which is still going strong!). I didn't see that he did much harm, so I left him alone. Then we went out of town and a sweet neighbor watered my plants for me. When I came back and went over to thank her, she proceeded to tell me how she found a huge grasshopper in my plants. Grasshoppers completely freak her out, so she took a big rock and dropped it on the little guy, smashing him. I'll have to admit that I'm going to miss that green hopper, but I suppose it's for the best. I had wondered if he was the culprit for ruining my first ripe Brandywine tomato...
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